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Vegan
Ingredients
  • 1 tbsp olive/canola oil or vegan butter
  • 2 cups of halved and sliced (¼" thick) mushrooms (white button and cremini - approx. 14 medium)
  • ½ white or yellow onion, finely chopped
  • 1 stalk celery, finely chopped
  • 2 cloves garlic, minced
  • 1 ½ tbsp flour
  • 1 cup vegetable broth
  • 1 cup Silk Original Unsweetened Almondmilk
  • ½ tbsp fresh lemon juice
  • ½ tbsp fresh thyme
  • ½ tbsp fresh chives
  • 2 to 4 tablespoon coconut canned full fat coconut milk (optional)
  • pinch paprika
  • black pepper, to taste
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