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Easy Carrot Cake Recipe (One Bowl)
Ingredients
  • subheading: Carrot Cake:
  • ½ cup 1 Tablespoon vegetable oil
  • ½ cup granulated sugar
  • ½ cup light brown sugar , packed
  • 2 large eggs , beaten
  • 1 cup packed freshly grated carrots , about 2 large carrots
  • ½ cup crushed pineapple , drained
  • 1 ½ teaspoons vanilla extract
  • 1 cup all-purpose flour
  • ½ teaspoon baking soda
  • 1 teaspoon baking powder
  • 1 teaspoon ground cinnamon
  • ½ teaspoon Kosher salt
  • subheading: Cream Cheese Frosting:
  • 3 ounces cream cheese , softened
  • 3 Tablespoons butter
  • 1 to 2 cups powdered sugar
  • 1 teaspoon vanilla extract
Steps
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