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Cabbage Roll Casserole
Ingredients
  • 1 to 2 Tablespoons olive oil divided
  • 1 pound ground beef
  • 1 yellow onion diced. 1 cup
  • 1 to 2 teaspoons salt divided
  • 1 teaspoon pepper divided
  • 3 cloves garlic minced
  • 2 teaspoons Italian seasoning
  • 1 large head of green cabbage core removed and leaves chopped (about 8 cups)
  • 15 ounce can of tomato sauce divided
  • 14.5 ounce can of diced tomatoes
  • 2 cups cooked long grain white rice
  • 2 cup grated mozzarella cheese
  • chopped parsley or herbs for garnish
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