Perfect Results & So Easy! -Baking a Moment

bakingamoment.com

Jeremy Merckling

1.75 ounces warm water

1 ½ teaspoons active dry yeast

16 ounces bread flour

2 teaspoons kosher salt

10 ounces cool water (you may not need all of the water)

additional flour, for dusting

Directions at bakingamoment.com

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