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Beauty-Food Mango Slushy
Ingredients
  • 2 large mangoes, peeled, cut into 1" pieces, frozen (about 4 cups)
  • 2½ cups coconut water
  • ⅔ cup fresh lime juice (from about 4½ limes)
  • ¾ tsp. kosher salt
  • 1 tsp. Aleppo-style pepper, plus more for serving
Steps
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