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Ingredients
  • ½ cup of unbleached all-purpose flour
  • ½ cup of whole wheat flour
  • ¼ teaspoon + ⅛ teaspoon of salt
  • 2 teaspoons of dried rosemary, crushed between your palms
  • ⅛ teaspoon of garlic powder
  • 1 Tablespoon of canola oil
  • ¼ cup + 2 tablespoons of water
  • ½ teaspoon of freshly ground black pepper, divided
Steps
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