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Strawberry Streusel Scones
Ingredients
  • subheading: Dough:
  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • ½ cup light brown sugar
  • ½ teaspoon salt
  • ½ cup ( 1 stick) unsalted butter, COLD
  • 1 and ½ cups fresh sliced strawberries
  • 1 large egg, lightly beaten
  • ½ cup heavy cream
  • 1 egg whisked with 1 teaspoon water, for brushing scones before baking
  • subheading: Streusel:
  • 2 tablespoons butter, melted
  • ⅓ cup light brown sugar
  • ¼ cup all-purpose flour
  • subheading: Simple Icing (optional):
  • 1 cup powdered sugar
  • 2 tablespoons milk
Steps
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