https://www.copymethat.com/r/ocncXxLqJ/slow-cooker-salsa-verde-chicken/
130363853
myhkBn4
ocncXxLqJ
2024-05-16 05:11:44
Slow Cooker Salsa Verde Chicken
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Ingredients
- 1½ pounds boneless, skinless chicken thighs
- 1½ cups jarred salsa verde
- 1 (4-ounce) can chopped mild green chiles
- 8 garlic cloves, finely chopped
- 1 jalapeño, stemmed, seeded and diced
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon ground cumin
- 3 scallions (green and white parts), thinly sliced
- 1 small bunch cilantro, leaves and tender stems finely chopped (about 1 heaping cup)
- Kosher salt, to taste
- Fresh lime juice, to taste
- Any combination of rice, tortillas, pepitas, queso fresco, diced avocado and crushed tortilla chips, for serving
Steps
Directions at cooking.nytimes.com
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