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Pasta with Seafood in a Lobster Bisque Sauce
Ingredients
  • ½ pound linguine, spaghetti or favorite pasta
  • 16 to 20 raw shrimp, or a combination of shrimp, scallops and lobster
  • 1 to 2 tablespoons unsalted butter
  • 1 to 1½ cups lobster bisque
  • salt and pepper, to taste
Steps
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