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Peanut Butter Frosting
Ingredients
  • 2 sticks unsalted butter, room temperature, 1 cup
  • ¾ cup creamy peanut butter
  • 2 to 3 cups powdered sugar
  • 1 tsp vanilla extract
  • dash of milk or heavy cream if frosting becomes too thick
  • subheading: EQUIPMENT:
  • Glass Mixing Bowl
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  • KitchenAid 9-Speed Mixer
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  • Cook Mode Prevent your screen from going dark
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