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Garlic Cream Sauce for Chicken, Seafood, or Pasta
Ingredients
  • 2 tablespoons light margarine or 2 tablespoons butter
  • 2 cloves minced garlic
  • 3 tablespoons all-purpose flour
  • 1 1⁄4 cups chicken broth or 1 ¼ cups vegetable broth
  • 1⁄2 cup nonfat sour cream
Steps
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