Christmas Leftover Sesame Turkey Bowls

I'm a foodie, a chowhound, a gastronaut, and I love to cook!

I kinda made this with leftovers from Christmas turkey dinner; shredded turkey, bag of Japanese sesame coleslaw, steamed white rice, mayo and hoisin.
So yummy, tastes like Katsubi.

1 pound lean ground turkey

1 ½ teaspoons ginger minced

3 cloves garlic finely minced

2 cups coleslaw mix

2 green onions sliced

hoisin sauce and sesame seeds for garnish

rice or noodles for serving

subheading: Sauce:

⅓ cup water

⅓ cup beef broth or chicken broth

¼ cup low sodium soy sauce

1 tablespoon brown sugar

1 teaspoon sriracha

1 teaspoon sesame oil

1 tablespoon cornstarch

Directions at spendwithpennies.com

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