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Honey-Lemon Cottage Cheese Pancakes
Ingredients
  • 6 eggs, lightly beaten
  • 1 16 ounce carton cottage cheese
  • 2 tablespoon honey
  • 2 tablespoon unsalted butter, melted
  • 2 teaspoon vanilla
  • 1 teaspoon lemon zest
  • 1 ½ cup all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • Butter, maple syrup, and/or berries
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