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Ingredients
  • 2 boneless, skinless chicken breasts
  • Kosher salt and freshly ground black pepper
  • 2 tablespoons butter
  • 2 tablespoons olive oil
  • 3 cups good marinara sauce
  • One 3.5-ounce package pepperoni slices
  • One 8-ounce ball mozzarella, cubed
  • Minced fresh parsley, for serving
  • Salad or cooked pasta, for serving
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