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Ingredients
  • 1 cup Cheese (any)
  • 1 egg
  • Seasonings (optional)
  •  
  • Directions: Mix together ¾ cup of cheese and the egg until well combined. Heat your waffle iron then sprinkle the remaining ¼ cup of cheese into the waffle iron. Add your egg and waffle mixture into the waffle iron and cook until your desired consistency.
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  • note: I set MY waffle iron on medium and cooked my chaffle for 7 minutes.  Results may vary depending upon the size and type of your waffle maker.
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