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Ingredients
  • subheading: Dry:
  • 1 cup Otto's cassava flour
  • 1 tbsp coconut flour
  • 5 tbsp arrowroot flour
  • 1 tsp salt
  • 1 tsp garlic (optional)
  • subheading: Wet:
  • 1 egg
  • ¼ cup olive oil
  • subheading: Yeast mix:
  • ½ cup warm water (approx 105 to 110F)
  • 1 packet active dry yeast, OR 2 ¼ tsp active dry yeast
  • 1 tbsp honey
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