https://www.copymethat.com/r/oX20s9vAO/fig-arugula-salad-with-pecans/
120394246
AHlLmMC
oX20s9vAO
2024-05-20 07:08:59
Fig Arugula Salad with Pecans
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Ingredients
- subheading: UNITS USM ½X:
- ¼ cup red onion, thinly sliced
- ½ cup toasted pecans (or make these maple glazed pecans)
- 5 ounces baby arugula (about 6 to 7 cups)
- 6 to 8 figs, stems removed, quartered
- 10 to 15 basil leaves, torn
- ½ cup firm goat cheese, crumbled (use the kind in a log, or try gorgonzola)
- subheading: Fig Salad Dressing:
- 3 tablespoons olive oil
- 2 ½ tablespoons balsamic vinegar
- 1 to 2 teaspoons maple syrup
- ½ teaspoon salt
- ½ teaspoon pepper
- ¼ teaspoon vanilla (optional)
- Cook Mode Prevent your screen from going dark
Steps
Directions at feastingathome.com
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