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Southwestern Chicken Salad with a Low Fat Creamy Dressing
Ingredients
  • subheading: Marinade/Dressing:
  • 4 skinless, boneless chicken thigh fillets
  • 2 tablespoons olive oil
  • ⅓ cup freshly squeezed lime juice
  • 4 tablespoons fresh chopped cilantro (or flat-leaf parsley)
  • 2 cloves garlic, crushed
  • 1 teaspoon brown sugar
  • ½ to ¾ teaspoon red chilli flakes (adjust to your preference of spice)
  • ½ teaspoon ground Cumin
  • 1 teaspoon salt
  • ¼ cup plain greek yogurt (or sour cream) -- FOR DRESSING ONLY
  • subheading: Salad:
  • 4 cups romaine (cos) lettuce leaves, washed and dried
  • 1 cup grape / cherry tomatoes, halved
  • 1 ripe avocado, sliced
  • 1 cup black beans, washed and rinsed
  • 1 cup corn, washed and rinsed
  • Get Ingredients Powered by Chicory
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