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Zuppa Tuscana Knock-Off (Pressure Cooker)
Doup
Ingredients
  • 1 lb. ground Italian sausage
  • ½ a medium onion, diced
  • 2 tsp garlic, minced
  • 8 slices bacon, diced
  • 4 cups potatoes, sliced evenly into rounds
  • 2 (32 oz) chicken broth
  • 1 bunch kale, chopped into bite size pieces (add as much or as little as you like)
  • ¾ cup heavy whipping cream (or milk/half & half)
Steps
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