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Blackened Flounder Recipe
Ingredients
  • 1 tablespoon paprika
  • 1 tablespoon dried parsley
  • 2 teaspoons salt
  • 1½ teaspoons garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon cayenne pepper
  • ½ teaspoon white pepper
  • ½ teaspoon black pepper
  • ½ teaspoon dried thyme
  • ½ teaspoon dried oregano
  • 6 flounder fillets, about ¼ inch thick
  • ¼ cup olive oil
Steps
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