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Dirty Chai Breakfast Bowl
Ingredients
  • subheading: HOMEMADE CHAI MIX:
  • 1 tsp cinnamon
  • 1 tsp cardamon
  • 1 tsp ground cloves
  • ½ tsp ground ginger
  • ½ tsp ground white or black pepper
  • pinch of sea salt
  • subheading: FOR THE BREAKFAST BOWLS:
  • ¾ cup to 1 cup cooked quinoa or other gluten free cooked grain
  • 1 cup gluten free quick oats or whole oats if you don't have quick.
  • 2 tbsp - 3 tbsp almonds or dark chocolate almonds (slivered, whole, or chopped. Plus some for topping if desired)
  • ¼ cup maple syrup
  • 10 to 14 oz almond milk or coconut drinking milk (any non dairy milk works) the additional 4 oz will be for pouring over the bowl after. It is optional
  • 1 tbsp instant Espresso or coffee
  • subheading: ADDITIONAL OR OPTIONAL TOPPINGS:
  • A sprinkle of Cacao Nibs or dark chocolate almonds
  • 2 tbsp coconut flakes (unsweetened)
  • cinnamon or fresh grated ginger
  • 2 tbsp coconut cream or yogurt of choice (vegan, greek, etc.) per bowl
  • gluten free granola
  • maple syrup drizzle., etc.
Steps
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