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Date and Marmalade Christmas Cake
SWAP EGGS FOR SUBSTITUE
Ingredients
  • 1 cup strong black tea
  • 18 medjool dates
  • ¾ cup natural colour candied cherries
  • 1 cup dried cranberries
  • 1 cup golden raisins
  • ¾ cup dark muscovado sugar
  • 1 cup coconut oil
  • 2 teaspoons ground cinnamon
  • 2 teaspoons ground ginger
  • ½ teaspoon ground cloves
  • 1 cup good-quality marmalade (plus more to brush on the cake)
  • 2 cups almond meal
  • ¾ cup chopped almonds
  • 3 large eggs (beaten)
Steps
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