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Instant Pot Chuck Steak
  • 4 lbs chuck steak (¾ inch thick)
  • ¾ cup beef broth
  • ¼ cup clean barbecue sauce (sugar and additive free for Whole30)
  • 2 tbsp red palm oil (or other heat-stable fat of choice like butter or coconut oil)
  • ½ tsp turmeric
  • 1 tsp sea salt (plus more for initial salt & pepper season)
  • ½ tsp garlic powder
  • ½ tsp chili powder
  • ¼ tsp allspice
  • ¼ tsp curry powder
  • ¼ tsp coriander
  • salt and pepper to season
Note: Ingredients may have been altered from the original.
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