Best Vegan Queso (Ever)

Whole Food Plant-Based has reversed my Type II diabetes. I'm retired, into fitness, yoga, and healthy eating. Love dogs and have 2 beautiful Shelties that I adore. Married 28 yrs. to a great guy.

1 cup boiled potato about 2 medium yellow or red potatoes, see note for Paleo

4 garlic cloves peeled

1 teaspoon garlic powder

¾ cup raw cashews soaked overnight if not using a high-speed blender

1 cup vegetable broth see Note if not vegan

1 tablespoon fresh lemon juice

1 cup coconut milk unsweetened, full fat, from a can

1 4-ounce can chopped mild chiles

2 tablespoons nutritional yeast

1 4-ounce can chopped pickled jalapeños divided and drained (reserve juice)

1 tablespoon pickled jalapeño juice

1 teaspoon cumin

1 teaspoon tapioca starch optional

1 dash turmeric optional, for color

1 to 2 teaspoons salt

1 can tomatoes and green chiles like Rotel, drained, optional

fresh cilantro chopped, for garnish, optional

Directions at 40aprons.com

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