Butternut Squash Chili

tasteofhome.com

Homestead Recipes

I have been cooking over 50 years. I cook from scratch every day, so I am always looking for new recipes to try.

1 pound ground beef or turkey

¾ cup chopped red onion

5 garlic cloves, minced

3 tablespoons tomato paste

1 tablespoon chili powder

1 teaspoon ground cumin

½ to 1 teaspoon salt

1-¾ to 2 cups water

1 can (15 ounces) black beans, rinsed and drained

1 can (15 ounces) pinto beans, rinsed and drained

1 can (14-½ ounces) diced tomatoes

1 can (14-½ to 15 ounces) tomato sauce

3 cups cubed peeled butternut squash, (½-in. cubes)

2 tablespoons cider vinegar

Optional: Chopped avocado, plain Greek yogurt and shredded mozzarella cheese

Directions at tasteofhome.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer