https://www.copymethat.com/r/oQy1v70BT/keto-lemon-bars-with-shortbread-crust/
134855964
c5aor9y
oQy1v70BT
2024-04-29 09:26:14
Keto Lemon Bars with Shortbread Crust
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Ingredients
- subheading: Crust:
- 2 cups (8 oz.) almond flour
- ½ cup (32⁄3 oz.) erythritol
- ¼ tsp salt
- 4 oz. butter, melted
- subheading: Lemon filling:
- 4 large eggs
- ½ cup (32⁄3 oz.) erythritol
- 2 oz. butter, melted
- 2 lemons, juice and zest
- 1 tsp vanilla extract
- 1 pinch salt
- ¾ cup (3 oz.) almond flour
- subheading: Topping:
- 2 tbsp powdered erythritol (optional)
Steps
Directions at dietdoctor.com
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