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Upstate New York Tomato Pie Pizza
Ingredients
  • 8 cups all-purpose flour
  • 1 ounce (about 5 teaspoons) kosher salt
  • 3 cups warm water
  • ½ ounce (2 packets) instant dry yeast
  • 1 ounce (about 7 teaspoons) sugar
  • 4 ounces (about ½ cup) extra virgin olive oil, divided, plus more
  • Two 15-ounce cans pizza sauce
  • 2 teaspoons oregano
  • 4 ounces grated pecorino Romano cheese
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