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How to Make a Twice Baked Potato
Ingredients
  • 1 medium Russet potato
  • 1 ½ tablespoons butter divided
  • 1 tablespoon sour cream
  • 2 tablespoons 1% milk
  • ¼ teaspoon kosher salt
  • ⅛ teaspoon garlic powder
  • ⅛ teaspoon crushed black pepper
  • 1 slice bacon
  • ¼ cup shredded cheddar cheese plus 2 tablespoons for topping
Steps
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