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Instant Pot Dark Chocolate Caramel Brownie Pudding -Tidbits-Marci.Com
Ingredients
  • 1 (18 ounce) package dark chocolate brownie mix (I use Betty Crocker)
  • 1 teaspoon baking powder
  • 2 eggs
  • 4 tablespoons butter, melted
  • ¼ cup milk
  • ¼ cup brown sugar
  • ¼ cup cocoa powder
  • 8 to 10 store bought caramels (I use the individually wrapped square Kraft caramels)
  • ¼ cup coarsely chopped macadamia nuts, walnuts, or pecans
  • ⅓ cup boiling water
  • For serving: Vanilla ice cream, caramel sauce
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