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Ingredients
  • 8 chicken thighs, skin removed
  • 1 tsp sea salt flakes
  • 1 tsp freshly ground black pepper
  • 2 tbsp all-purpose seasoning
  • 5 garlic cloves, finely chopped
  • 5 pimento berries, crushed
  • 1 tsp browning or dark soy sauce
  • 3 tbsp brown sugar
  • ½ red pepper, sliced
  • ½ green or yellow pepper, sliced
  • 2 spring onions, thinly sliced
  • 1 brown onion, chopped
  • 2 tbsp vegetable oil
  • 2 tbsp cornflour
  • handful fresh thyme
  • 1 tsp hot pepper sauce or 1 whole Scotch bonnet chilli
  • 1 large tomato, chopped
  • 2 tbsp tomato ketchup
  • 1 Scotch bonnet chilli, seeds removed, chopped
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