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Slow-Cooked Pizza Casserole
Ingredients
  • 3 pounds ground beef
  • ½ cup chopped onion
  • 1 jar (24 ounces) pasta sauce
  • 2 jars (4-½ ounces each) sliced mushrooms, drained
  • 1 teaspoon salt
  • ½ teaspoon garlic powder
  • ½ teaspoon dried oregano
  • Dash pepper
  • 1 package (16 ounces) wide egg noodles, cooked and drained
  • 2 packages (3-½ ounces each) sliced pepperoni
  • 2 cups shredded cheddar cheese
  • 2 cups shredded part-skim mozzarella cheese
Steps
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