Skillet Chicken with Mushroom Sauce

lowcarbingamongfriends.com

KMDH

Living a blessed life as a wife, mother and Grandmother.

2 large chicken breasts

3 tbsp olive oil (45 mL)

Fresh parsley, OR cilantro (optional)

subheading: Breading:

1 /4 cup Gluten-Free Bake Mix 2, OR almond flour (60 mL)

2 tbsp Parmesan cheese (30 mL)

(kind in a canister)

1 /2 tsp salt (2 mL)

1 /2 tsp black pepper (2 mL)

subheading: Mushroom Sauce:

1 tbsp butter (15 mL)

2 cups sliced mushrooms (500 mL)

¾ cup chicken stock (175 mL)

1 /4 cup heavy cream (60 mL)

1 /2 cup grated Mozzarella/Cheddar cheese mix (125 mL)

subheading: Garnish:

Chopped green onions (green part only)

Directions at lowcarbingamongfriends.com

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