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Chicken Cordon Bleu Roll-Ups
Ingredients
  • subheading: Topping:
  • ⅓ cup Progresso™ plain panko crispy bread crumbs
  • ¼ teaspoon dried thyme leaves
  • ⅛ teaspoon garlic powder
  • ⅛ teaspoon salt
  • 2 teaspoons vegetable oil
  • subheading: Chicken Rolls:
  • 2 large boneless skinless chicken breasts (8 oz each)
  • ¼ teaspoon salt
  • ½ cup baby spinach
  • 4 slices (0.75 oz each) Swiss cheese
  • 4 slices (0.5 oz each) deli ham
  • 1 egg white, beaten with 1 tablespoon water
Steps
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