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Mangonadas Margaritas
Ingredients
  • 3 large (or 5 cups) mango cut into 1-inch chunks
  • 2 large limes
  • ⅓ cup (121 grams) Tajín optional
  • 6 ounces (176 milliliters) tequila blanco
  • 3 ounces (88 milliliters) triple sec or Grand Marnier
  • 2 ounces (59 milliliters) cold water
  • ¼ cup (50 grams) granulated sugar
  • 2 ½ cups (2 handfuls) ice
  • Garnish
  • 4 ounces (118 milliliters or ½ cup) Chamoy
  • 4 Tamarind-Chile Straws, optional
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