Coconut Flour Low-Carb Zucchini Bread (Dairy Free)

ditchthecarbs.com

Kamerina

50 g ( ½ cups) coconut flour

1 teaspoon baking powder

4 tablespoon granulated sweetener, of choice or more to your taste

½ teaspoon salt or to taste

1 teaspoon ground cinnamon

¼ teaspoon ground nutmeg

1 teaspoon vanilla extract

5 eggs - medium

130 g ( 1 cups) grated/shredded zucchini (measure after squeezing out the water)

30 g ( ⅓ cup) walnut halves/pieces (optional)

Directions at ditchthecarbs.com

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