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Crisp Lemon Cookies
Ingredients
  • 1-⅓ cups butter, softened
  • 2 cups confectioners' sugar
  • 2 tablespoons lemon juice
  • 2 teaspoons grated lemon peel
  • ½ teaspoon vanilla extract
  • 3 cups all-purpose flour
  • ¼ cup sugar
  • ¾ cup vanilla or white chips, melted
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