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Ingredients
  • 5 oz of Bacon, diced
  • 2 Large Onions, thinly sliced
  • 3 Cloves of Garlic, minced
  • Drizzle of Olive Oil
  • 1 Tbsp of Brown Sugar
  • ΒΌ cup of Dry Red Wine
  • Few Sprigs of Fresh Thyme or a Pinch of Dry Thyme
  • Salt and Pepper to taste
  • 6 oz of Freshly Shredded Gruyere
  • 2 Sheets of Puff Pastry, thawed
  • Egg Wash, one egg beaten with a splash of milk or water
Steps
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