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Sweet Turnip and Carrot Soup
Ingredients
  • 2 to 3 leek thinly sliced (white and light green parts only) , about 1 cup
  • 1 Tbsp. olive oil
  • 3 turnips peeled and diced, about 3 cups
  • 2 large carrot chopped
  • 2 medium potato roughly chopped - leave the peel on or off, it’s all good
  • 1 cups vegetable stock
  • 3 cups water enough to just cover the simmering veggies
  • ⅛ tsp. nutmeg
  • ⅛ tsp. black pepper
  • ½ tsp. cinnamon
  • 1 tsp. cumin
  • ½ tsp. old bay seasoning
  • ¼ tsp. cayenne
  • 1 tsp. dried dill
  • ¾ cup full fat coconut milk
  • salt to taste
Steps
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