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Ingredients
  • ¾ cups packed brown sugar
  • ½ cup maple syrup (No. 1 medium grade)
  • ⅓ cup butter melted
  • 2 eggs
  • 1 tablespoon cider vinegar
  • ½ teaspoon salt
  • ½ cup chopped walnut halves
  • ¼ cup dried currants
  • ¼ cup golden raisins
  • subheading: Sour Cream Pastry:
  • 1 ¼ cup all-purpose flour
  • ¼ teaspoon salt
  • ¼ cup cold butter cubed
  • ¼ cup cold lard cubed
  • 2 tablespoons ice water (approx)
  • 4 teaspoons sour cream
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