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Cheesesteak Calzones
Ingredients
  • 1 (10 oz.) package refrigerated pizza dough
  • 1 ½ pound flank steak or deli roast beef, thinly sliced
  • 1 cup provolone or American cheese, grated
  • 1 cup mozzarella cheese, grated
  • ¾ cup white onion, finely chopped
  • 2 tablespoons fresh parsley, chopped
  • 1 tablespoon olive oil, optional
  • kosher salt and freshly ground pepper, to taste
  • marinara sauce, garnish
  • sliced mushrooms and green peppers, optional
Steps
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