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Ingredients
  • 1 tsp olive oil
  • ¾ cup chopped scallions
  • 2 garlic cloves, minced
  • 1 medium chopped tomato
  • ¼ cup plus 2 tbsp fresh cilantro chopped
  • ½ tsp cumin powder
  • 1 cup cup dried lentils
  • 1 small red potato, peeled and diced
  • 4 cups reduced sodium chicken or vegetable broth
  • 1 bay leaf
  • kosher salt, to taste
  • black pepper, to taste
  • subheading: Optional:
  • light sour cream
  • 2 tbsp chopped scallions, for garnish
Steps
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