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Ingredients
  • subheading: FOR THE BASIL SAUCE:
  • 1 large clove of garlic
  • ½ cup of mayonnaise
  • ½ cup of lightly packed fresh basil leaves
  • ¼ teaspoon of sea salt
  • Ground pepper to taste
  • subheading: FOR THE SANDWICHES:
  • 1 15oz block of extra* or super firm tofu
  • ⅔ cup of Italian dressing
  • 1 tablespoon of olive oil
  • 4 ciabatta rolls (or other bread), sliced in half
  • 2 medium or 1 large ripe tomato, thinly sliced
  • 1 8oz ball of mozzarella, cut into 8 slices
  • 2 cups of lightly packed fresh arugula
  • olive oil and balsamic glaze for topping
  • salt and pepper to taste
Steps
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