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Slow Roasted Salmon with Herbed Yogurt (Aip, Paleo, Low Fodmap, Whole 30)
Ingredients
  • 1 Tbl Olive Oil, divided
  • 2 filets (approximately 12 to 16 oz) Wild-caught Salmon
  • ½ tsp Sea Salt
  • bunch Fresh Thyme
  •  
  • sliced scallion & chopped dill, for serving
  • Herbed yogurt (recipe follows), for serving
Steps
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