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Healthy Pasta E Fagioli (Pasta and Beans)
Ingredients
  • 1 oz pancetta diced
  • olive oil spray
  • 1 cup carrots chopped
  • ½ cup celery chopped
  • 1 cup onion chopped
  • 3 cloves garlic minced
  • ½ cup white wine
  • 1 cup crushed tomatoes canned crushed tomatoes
  • 6 cups reduced sodium chicken broth
  • 3 cups cannellini beans rinsed, drained
  • ½ tsp oregano
  • 1 tsp kosher salt
  • fresh cracked pepper
  • 2 bay leaves
  • 4 oz ditalini pasta uncooked, weighed dry (1 cup)
  • 2 tbsp parmesan cheese
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