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Red Velvet Brownies with Cream Cheese Frosting
Ingredients
  • subheading: For the Red Velvet Brownie Cake:
  • 1 box red velvet cake mix
  • ½ cup unsalted butter melted
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • ¼ cup water
  • subheading: For the Cream Cheese Frosting:
  • 8 oz cream cheese softened
  • ¼ cup unsalted butter softened
  • 2 cups powdered sugar
  • 1 teaspoon vanilla extract
Steps
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