https://www.copymethat.com/r/o2QuvQrfh/lemon-blueberry-crumble-bars/
122826476
mvGNSRP
o2QuvQrfh
2024-05-20 00:02:16
Lemon Blueberry Crumble Bars
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Ingredients
- subheading: For the Crust:
- ½ cup dark rye flour (optional, see note below) I like the Bob’s Red Mill brand
- 1 cup all purpose flour
- ⅓ cup packed dark brown sugar
- ½ teaspoon coarse salt
- ½ cup unsalted butter melted and cooled
- 1 teaspoon vanilla extract
- subheading: For the Crumble:
- 1 cup old-fashioned rolled oats
- 3 tablespoons packed dark brown sugar
- ¼ cup + 2 tablespoons rye flour (optional, see note below)
- ¼ cup all purpose flour
- 3 tablespoons granulated sugar
- 1 teaspoon coarse salt
- 6 tablespoons unsalted butter melted and cooled
- subheading: For the Filling:
- 3 cups blueberries preferably wild (frozen is fine)
- ⅓ cup granulated sugar
- 1 tablespoon lemon juice
- Finely grated zest from 1 lemon
- 2 tablespoons cornstarch
- Pinch of coarse salt
Steps
Directions at true-north-kitchen.com
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