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Ingredients
  • 2 cups Navy beans or white beans of your preference
  • 1 Sweet onion diced
  • 4 Garlic cloves diced
  • 4 Plum tomatoes peeled and seeds removed, chopped
  • 5 Golden Yukon potatoes peeled and cubed
  • 3 Celery ribs cubed
  • 4 Carrots cubed
  • 2 Bunches of Kale chopped
  • 5 Leaves of Savoy cabbage chopped
  • 4 oz Pancetta diced
  • 4 Hot Italian sausages casing removed and crumbled by hand
  • ½ cup Heavy cream
  • 8 cups Chicken stock
  • Sea salt to taste
  • Pecorino cheese for topping
  • 4 oz Extra virgin olive oil
Steps
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