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Santa Fe Turkey Egg Rolls with Avocado Ranch Sauce
Ingredients
  • subheading: Avacado Ranch Sauce:
  • 1 avacado, peeled and pitted
  • ¼ cup mayo
  • ¼ cup low fat buttermilk
  • ¼ tsp kosher salt
  • ⅛ tsp dried basil
  • freshly ground black pepper
  • juice from wedge of lime
  • subheading: Egg Rolls:
  • 1 Tbsp olive oil
  • 1 lb lean ground turkey
  • ½ tsp kosher salt
  • 2 Tbsp chopped red bell pepper
  • 1 - 4.25 oz. can diced green chilis
  • ½ cup fresh spinach, chopped into small pieces
  • ½ cup frozen corn kernals
  • ¼ cup canned black beans, rinsed and drained
  • 1 tsp ground cumin
  • 1 Tbsp chili powder
  • 1 pkg. egg roll wrappers (in the produce section of my grocery store)
  • 1 ½ cup shredded cheddar cheese
Steps
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