https://www.copymethat.com/r/o0qIkyOOo/scallop-pasta-with-lemon-herbs/
87341539
vaIkn6J
o0qIkyOOo
2024-05-04 19:28:34
Scallop Pasta with Lemon & Herbs
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Ingredients
- subheading: For the scallops:
- 8 ounces linguine noodles or other long noodles (gluten-free or legume pasta if desired)
- 1 pound sea scallops, thawed if frozen
- Kosher salt
- 2 tablespoons neutral oil
- subheading: For the sauce:
- 4 tablespoons salted butter
- 2 tablespoons lemon juice, plus zest for serving
- 2 garlic cloves, minced
- 2 tablespoons chopped fresh herbs (tarragon, thyme, parsley, etc)
- ½ cup milk
- 1 handful baby greens (spinach or kale)
- ¼ teaspoon kosher salt, plus more to taste
- Fresh ground black pepper
Steps
Directions at acouplecooks.com
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