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Polish Cabbage, Onions, and Noodles
Ingredients
  • subheading: INGREDIENTS:
  • ½ head green cabbage, chopped into 1-inch pieces
  • 1 stick unsalted butter
  • 1 small yellow onion, diced
  • 8 ounces wide egg noodles, cooked according to package instructions
  • Kosher salt
  • Black pepper
  • Optional: chopped parsley as garnish
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